![]() ![]() A 46-fluid ounce can of pineapple juice is enough for 11 cocktails (or make 10 and drink the rest of the juice as is). A 15-ounce can of coconut cream is enough for 10 Painkillers.You may refrigerate the pitcher for several hours, but you will need to stir it before serving as it will separate. Alternatively, to make a pitcher of painkillers, multiply quantities by however many drinks you plan to make and stir together vigorously in a pitcher.Simply use 4 parts pineapple juice, 2 parts rum (you can make the drink stronger with up to 4 parts if you prefer), 1 part orange juice, and 1 part cream of coconut. This makes a generous sized cocktail (1 cup) but you can easily make a bigger cocktail if you want to serve it in a tall glass. The name piña colada (Spanish) literally means 'strained pineapple', a reference to the freshly pressed and strained pineapple juice used in the drinks prep.I have also made these with spiced rum which is not traditional, but extremely delicious. If you don't have this brand of rum in your bar you can make it with another brand of dark rum such as Myers's Rum (my personal choice). The Painkiller is the signature, trademarked cocktail of Pusser's Rum.Please scroll to the bottom of the post for the full recipe (in a printable recipe card) including ingredient amounts and detailed instructions. Also stir again if the mixture sits for any period of time, because it will separate. Simply multiply the recipe by your chosen number of drinks. ![]() You can make a pitcher of Painkillers instead of shaking individual drinks if you plan on serving a crowd. You may also garnish with a pineapple wedge and/or an orange wedge or slice. Take out your cocktail shaker and lets make these cocktails. What is a better taste Pina Colada or Painkiller. Pour it into a glass filled halfway with ice, and top with freshly grated nutmeg. The difference between a Piña Colada and a Painkiller. It's easiest to measure out that number of fluid ounces, but you can multiply the recipe using this guideline to make bigger drinks.Īdd your juices, rum, and coconut to a cocktail shaker filled with ice and shake vigorously. 3 oz (90 ml) Finest Call Pia Colada Mixer 2 oz (60 ml) Pussers Rum 0.5 oz (15 ml) dark rum 1 oz orange juice. The basic amounts for the drink are 4 parts pineapple juice, 2 parts rum, 1 part orange juice, and 1 part cream of coconut. I use nutmeg purchased from Grenada on a Southern Caribbean Cruise on the Disney Wonder. Freshly grated nutmeg is the final touch. This Painkiller recipe features pineapple juice, dark rum, orange juice, and coconut cream. ![]()
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